All entrées are served à la carte with garlic bread only. Upgrade to a Complete Dinner for $3.75, which includes a small salad or minestrone soup, garlic bread, choice of ice cream, and a complimentary 4 oz glass of house wine upon request (must be 21 or over). Or you may add one of the items listed above for $2.49. Add Ricotta Cheese to any entrée for $1.75.

Pasta

Make Your Own Choice of Pasta and Topping:

Spaghetti

Multi-Grain Pasta

Small Shells

Penne

Rotini

Linguine

Fettuccine

Angel Hair

Gluten-Free Spaghetti or Penne ($1.50 Extra)

Add Mushrooms or Vegetables $1.25 Add Chicken $3.35 or Bacon Bits $2.25

Marinara Sauce $15.75

Meat Sauce • Alfredo Sauce • Pink Sauce $17.50

Meatball (Beef or Chicken) with Marinara $17.50

Fresh Tomato, Basil & Garlic $17.50

Sausage with Marinara $17.50

Chicken Alfredo $20.85

Pesto • Creamy Pesto $17.50

Italian Garlic Sauce $17.50

Ravioli

Choice of 6 Cheese, Beef, or Spinach Ravioli with one of the following options:

Add Mushrooms $1.25

Add Mixed Vegetables $1.25

Marinara Sauce $17.00

Meat Sauce • Alfredo Sauce • Pink Sauce $18.75

Meatball (Beef or Chicken) with Marinara $18.75

Sausage with Marinara $18.75

Pesto • Creamy Pesto Sauce $18.75

Gnocchi

Potato dumplings with alfredo or pink sauce. $18.00

Lasagna

Lasagna with Vegetables and Marinara Sauce $19.50

Beef Lasagna with Meat Sauce or Meatball $19.50

Beef Lasagna with Sausage $19.50

Oven-Baked

Manicotti (Cheese)

Stuffed Shells (Cheese or Spinach) with Marinara Sauce $17.00

With Meat Sauce $18.75

Baked Penne or Small Shells with cheese and meat sauce (Marinara on request) $18.50

Baked Pasta Christian (Big Brother) Style: Baked Penne or small shells with cheese, meat sauce, and a touch of alfredo sauce. $19.00

Baked Gnocchi

Chicken

Chicken Marsala: Herbed chicken breast lightly floured. Sautéed in a Marsala wine sauce with mushrooms and a touch of alfredo served over spaghetti. $23.00

Chicken Piccata: Seasoned and lightly floured chicken breast sautéed in a lemon-butter sauce with capers, served over angel hair. $23.00

Chicken Cacciatore: 2 boneless chicken breasts cooked with sautéed onions, bell peppers, mushrooms, and marinara sauce. Served over penne pasta. $22.00

Meat

Sausage Casserole: 3 savory mild pork sausages in our special Fratellino’s bell pepper sauce (sautéed onions, bell peppers, and spices), marinara sauce, and cheese. $17.50 (Add a side of pasta for $2.75)

Veal Parmigiana: Veal cutlet marinated in our special Italian dressing. Breaded and topped with cheese. Served with spaghetti and marinara sauce. $23.00

Veal Marsala: Veal cutlet marinated in our special dressing, herbed, and lightly floured. Sautéed in a Marsala wine sauce with mushrooms and a touch of alfredo. Served over spaghetti. $24.00

Veal Piccata: Veal cutlet marinated in our special dressing. Lightly floured and sautéed in a lemon-butter sauce with capers. Served over angel hair pasta. $24.00

Seafood

Scallops $21.00

Shrimp Scampi & Scallops $21.00

Choice of cooking style:

Italian: Delicately cooked with olive oil, butter, wine, lemon juice, generous amount of garlic, and spices. Served over linguine... Delightful!

Alfredo: Cooked in our rich creamy alfredo sauce with hints of garlic over fettuccine pasta. Pink Sauce by request.

Italian Red: Prepared in our house marinara sauce in a succulent Italian blend of spices with extra garlic, served over linguine. Spicy by request.

Piccata: Sautéed in a zesty lemon-butter sauce with white wine, capers, and a touch of garlic. Served over angel hair pasta.

Clam Sauce over Linguine: Chopped clams cooked in a juicy garlic and olive oil broth, finished with seafood seasonings over pasta. Italian Red or Creamy style by request. $19.00

Sides

Choice of Pasta with Marinara $8.25

With meat sauce or pink sauce, add $1.75

Ravioli (4): Choice of beef, spinach, or cheese with marinara sauce. $9.95

With meat sauce or pink sauce, add $1.75

Beef or Chicken Meatball $3.35

Sausage $3.35